When I was in my twenties I lived on the East Coast and was introduced to the freshest seafood available. I helped open a fresh Seafood restaurant that had a local Oyster purveyor. He would farm, cultivate and deliver his Oysters by boat three times a week. For the 3 years I had the pleasure to […]
Category: Appetizer
Cherry Panzella Salad
Every June I get excited, as Cherries begin to show themselves in every fresh food market across Alberta. These little treats only pop up during the months of June and July in Alberta. We are fortunate to be located next to British Columbia, which produces 60% of all the Cherries across Canada. If you feel the […]
Scotch Bonnet Pepper Wings
When I eat spicy foods, my forehead starts to sweat, and that heat consumes my whole head. I feel alive!! That is why I have to dedicate this month’s blog to the very HOT Pepper – The Scotch Bonnet. One of the more common and also one of the hottest of all peppers is the […]
